Humpty Doo Barramundi
2 Portions approx 175g eachHumpty Doo Barramundi Farm grows high quality, salt water barramundi in the pristine tidal waters of the Adelaide River, 80km south of Darwin in Australia’s Northern Territory.
Our premium product is enjoyed at some of Australia’s most prestigious restaurants, and has featured on ABC television‘s The Cook and the Chef (Feb 2008) and in Table magazine (Nov 2007).
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